Ultimate Chicken Fingers

I found this recipie as I was frantically looking for something to make for dinner! It was super easy, doesn't require a lot of ingredients, and was a MAJOR kid pleaser.

Prep:15min Bake: 15min

3 boneless, skinless chicken breast halves (about 1 lb), cut crosswise into 1/2" strips
2/3 C Original bisquick mix
1/2 C grated parmesan cheese
1/2 tsp salt or garlic salt
1/2 tsp paprika
1 egg, slightly beaten
3 tsp butter or margarine, melted

Heat oven 450. Line cookie sheet with foil; spray with cooking spray. In 1-gal plastic resealable food-storage bag, mix Bisquick, cheese, salt, and paprika.

Dip half the chicken strips into egg; place in bag of Bisquick mixture. Seal bag; shake to coat. Place chicken on cookie sheet. Repeat with remaining chicken. Drizzle butter over chicken.

Bake 12-14min, turning halfway through bake time with pancake turner.

Note: I didn't have enough paprika so I used the "Grill Creations chicken & rib rub" (which I absolutely LOVE)...it worked really well.

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