My Food Bible

This isn't a recipe book but I love it all the same. Have you ever wondered how to muddle or poach something? Or, what you would use wasabi for? This book has it all. Any ingredient, technique or definition is contained within its pages. Buy it. I know you'll love it.

1 comment:

Skipper said...

My sister has this book. She loves it too. Looks like I'm taking a trip to Borders next week.