So I live in Florida and we have a lemon tree in our yard, and come to find out that November is the time that lemons are in season. I've made lemon bars twice and use a lemon in a pitcher of water (3 times already), but I have about 10 lemons left that are going to be ripe very soon and need to be used. Any ideas?
Homemade lemonade is my most beloved drink ever. Lemons are so expensive here that I only get to dream about it. You should make that.
ReplyDeleteIf you're tired of fresh lemonade (is that EVEN possible?!), you could make a lemon-syrup and freeze it to add to sparkling water at another date...I don't have a recipe, but I bet you could "google" one pretty quick. :)
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